To Start
$15
Harry’s Hand-crafted Soup of the Day
see specials
$15
$15
Harry’s Bermuda Fish Chowder
with all the fixings
$15
$15
Chilled Blueberry + Turmeric Soup
honey, fresh blueberries, cinnamon + natural yogurt
$15
$25
Chili + Lime Butter Seared Scallop
green pea purée, crispy pancetta, roast cherry tomatoes (CS)
$25
$22
Shrimp Cocktail
classic cocktail sauce + fresh lemon (GF, DF, CS)
$22
$23
Steamed Blue Hill Bay Mussels
garlic white wine + fresh herb cream sauce, toasted artisan bread (CS)
$23
$22
Harry’s Signature Crispy Fried Calamari
salsa pico, chipotle aioli (DF, CS)
$22
$22
Will’s Tuna Tartare
crisp tortilla or GF toasted bread with chipotle rouille (DF)
$22
Salads
$20
Classic Caesar Salad
shaved parmesan, white anchovy
$20
$22.25
Burrata + Basil Salad
balsamic roast portobello mushroom, baby arugula, roast tomato, fresh basil dressing
$22.25
$23
Baby Arugula + Spinach
red beets, roasted carrots, red onion, feta cheese, red beet + ginger dressing (GF, NF)
$23
$20.50
Harry’s Petite Iceberg
Maytag blue cheese + Peter Luger triple cut bacon (GF)
$20.50
$23
Summer Salad
shredded romaine + baby lettuce, cherry tomatoes, red onion, cucumber, blood orange segments, fried leeks, fresh mango + lemon dressing (DF, GF, NF)
$23
$28
Maryland Lump Crab Cake
chive remoulade + avocado salsa (CS)
$28
$24.50
Chilean Spiced Pulled Chicken Salad
shredded iceberg, red onion, sweet corn, sliced jalapeño, crispy corn tortilla chips, sour cream + lemon dressing
$24.50
Harry's Classic Meal | $85
Harry's Classic Meal
First
Shrimp Cocktail | classic cocktail sauce + fresh lemon (GF + DF)
Second
Harry's Petite Iceberg | Maytag blue cheese + applewood smoked bacon (GF)
Third
Miles Aged Beef 10oz New York Strip Steak (GF + DF)
Dessert
Jessica's Cheesecake | with berry coulis
Entrées
$48
Pan Roasted Duck Breast
Pont Neuf Potatoes, sautéed bok choy with roast pancetta shiitake mushrooms, grilled bell pepper, honey + blueberry sauce (GF, DF, NF)
$48
$52
Sakura Pork Loin Chop
cremini mushroom + fresh scallion risotto, fresh broccoli, bell pepper, fresh apple + red wine demi glace (GF, NF)
$52
$55
Garlic + Rosemary Rubbed English Lamb Sirloin
pomme parmentier, feta roast root vegetables, fresh mint jus (GF, NF)
$55
$45
Fresh Bermuda Catch of the Day
baby vegetables + roast potatoes (GF)
$45
$45.75
Pan Roast English Chicken Breast
lyonnaise potatoes, fresh broccoli, grilled asparagus, fresh mango + cilantro salsa, port jus (GF, DF, NF)
$45.75
$52
Atlantic Cod + Blackened Shrimp Soba Noodle Bowl
bok choy, carrots, spring onion, crispy tofu, topped with chamorro leeks oyster + coconut milk broth (CS)
$52
$30
Pasta Special
Please ask your server
$30
From the Grill
All topped with onion frites (contains gluten)
$41
6oz Petite Filet Mignon
$41
$51
8oz Centre Cut Filet Mignon
$51
$54
12oz Boneless Rib Eye
$54
$44
10oz New York Strip
$44
$56
14oz New York Strip
$56
$38
Organic Salmon
$38
Harry's 28-Day Dry-Aged Steaks
Using optimal humidity, Himalayan salt and air quality; savor in the taste of our dry-aged hand-selected steaks as they express their gratitude by presenting us with a refined unique and intense aroma. Dry-aged beef is renowned as the king of steaks and Harry’s want to share those with you.
$75
14oz Kuro Wagyu Striploin
.
$75
$85
14oz Kuro Wagyu Ribeye
.
$85
$85
16oz Bone-in Striploin
.
$85
$85
16oz Bone-in Ribeye
.
$85
$130
48oz Dry-Aged Tomahawk
Serves 2-4 people
$130
Sauces
$5
Cream Peppercorn
$5
$5
Béarnaise
$5
$5
Rosemary + Red Wine Demi-Glace (DF)
$5
Sides For the Grill
Your choice of sides | $15
Broccoli
warm lemon vinaigrette + roast garlic
Creamed Mashed Potatoes with Leeks
Sautéed Cremini Mushrooms
Sautéed Baby Vegetable Medley
Harry’s Steak Fries
truffle parmesan or salt + pepper
Sweet Potato Fries
Fresh English Peas
Creamed Spinach