Friday, June 13th

SOUP
Cabbage + Fennel
with applewood smoked bacon

FISH
Grilled Local Bonito
chili + garlic roast cauliflower, grilled asparagus, warm baby potato salad with a honey mustard dressing, sesame + ginger sauce
(contains soy + sesame)

PASTA
Pappardelle with Shrimp + Lump Crab
sautéed bell peppers, tomato cream sauce, shaved parmesan
(contains shellfish)