DAILY SPECIALS
Thursday, April 2nd 2026
SOUP
Tomato + Vegetable
with sweet Italian sausage and white beans
(contains celery)
FISH
Sesame Crusted Local Rockfish
herb roast fingerling potatoes, honey roast bok choy, asparagus, bell pepper, teriyaki and hoisin butter sauce
(contains dairy, gluten, sesame and soy)
PASTA
Seafood Bucatini
calamari, lump crab, lobster, roast pancetta, fresh spinach, dijon cream sauce, fresh parmesan
(contains dairy, gluten, and shellfish)
March Wine Region of the Month: France
This March at Harry’s, we invite you on a journey through some of France’s most celebrated wine regions. From the elegant vineyards of the Loire Valley to the prestigious châteaux of Bordeaux and the sun-drenched Rhône Valley.
Domaine de Brossay Chardonnay 2023
Loire Valley
Fresh, elegant and beautifully balanced, this Chardonnay offers crisp citrus and subtle orchard fruit notes. A bright and refined introduction to classic French white wine.
Château Argadens Bordeaux Blanc 2023
Bordeaux (Entre-Deux-Mers)
A polished white from a respected Bordeaux family estate, blending freshness with gentle richness and vibrant citrus character.
Pastourelle de Clerc Milon 2016
Pauillac, Bordeaux
Structured and refined, this elegant red from the famed Pauillac appellation shows depth, balance and classic Bordeaux character.
Château Robin La Fleur 2021
Lussac Saint-Émilion, Bordeaux
Rich and smooth with notes of black cherry and dark fruit, supported by supple tannins and a beautifully rounded finish.
Château de Nalys Châteauneuf-du-Pape 2017
Rhône Valley
Powerful and layered, this renowned Rhône Valley wine delivers complexity, warmth and remarkable depth.
All wines are available with featured pricing throughout the month of March as part of Harry’s Region of the Month selection.