Tuesday, September 29th

SOUP
Green Split Pea
with rosemary ham
(contains legumes, peanuts, soy) 

FISH
Grilled Local Rockfish
sweet leek roasted fingerling potatoes,
garlic sautéed broccoli, bell pepper, avocado, fresh pineapple + green onion salsa,
sweet chili sauce
(contains dairy, gluten, sesame, soy)

PASTA
Linguini with Panko Breaded Organic Chicken
green peas, tomato + basil sauce,
fresh parmesan
(contains dairy, eggs, gluten, legumes)